100% Nebbiolo aged in Barrique for 12 months followed by larger Oak barrels for a further 12 months. From the Barolo region of Piedmont, Italy.
Why we like it:
Gaja produces some of Piedmont's most important wines. This expansion into Barolo from their home in Barbaresco is an exciting wine. This wine showcases the power of the La Morra commune in the typical Gaja style. Expect an elegant, finessed and powerful wine that will age for many years to come.